I am excited to share a comprehensive look at my professional journey, leadership philosophy, and the experiences that have shaped my career over the past 35 years. From global roles at Procter & Gamble and Kellogg to my years as CFO of The Wendy’s Company, I have always believed in creating positive change with a sense of urgency while developing strong teams and driving meaningful results. Here is my biography.

After four decades of executive leadership across food service, residential services, and global franchising, I’ve had the privilege of working with extraordinary teams and shaping iconic brands. From leading international operations to driving IPOs and advising on major M&A transactions, my journey has been rooted in strategic growth, operational excellence, and mentorship. Here is my biography.

I’m proud to share a snapshot of my professional journey, spanning three decades of business leadership, philanthropy, and international diplomacy. From growing a multi-location restaurant enterprise to advising global stakeholders and launching impactful nonprofits, I remain passionate about purpose-driven work that bridges communities and creates lasting value. Here is my biography.

I’ve had the privilege of leading in dynamic, fast-paced industries for over three decades—from frontline operations at McDonald’s to global sales leadership and nonprofit board service. As I look to contribute in new ways, I’m excited to share my journey, experience, and core values. Here is my biography.

Laurance R. "Larry" Roberts is a seasoned executive and former public company CEO and CFO with over four decades of leadership in the quick service restaurant industry. Best known for his transformative leadership at El Pollo Loco and senior roles at Yum! Brands, Larry brings a rare blend of financial expertise, operational excellence, and strategic vision. His track record includes leading a successful IPO, driving turnaround initiatives, and building high-performing teams across global markets. Now focused on board and advisory roles, Larry offers deep insight into scaling businesses, improving profitability, and navigating complex organizational change.

Arthur Chmiel is a results-driven business leader with over 30 years of experience in the restaurant, real estate, and property management industries. As the General Manager and Co-Owner of Burger Tech DBA Burger 21 Franchise in Orland Park, he has successfully led the brand’s expansion into the Chicagoland market, earning multiple awards for operational excellence, food quality, and customer service. With a strong background in financial management and team development, Arthur has also played a key role in real estate administration and property management. His previous tenure with McDonald’s spanned two decades, during which he managed one of the highest-performing locations in the country and contributed to the company’s multi-unit expansion. A dedicated longevity athlete and marathon runner, Arthur continuously applies his commitment to excellence both in business and personal performance. His ability to optimize operations, foster leadership, and drive profitability makes him a distinguished executive in the industry.

Paul Killpack is a meticulous and results-driven financial leader with over 25 years of experience as a Chief Financial Officer, specializing in driving business profitability, streamlining operations, and implementing cost-saving initiatives. Renowned for his expertise in maximizing cash flow, generating insightful financial reports, and fostering organizational growth, Paul has successfully scaled businesses across diverse industries. His hands-on approach and strategic vision have enabled him to lead high-performing teams, secure significant investment partnerships, and optimize financial infrastructures to support rapid expansion. With a proven track record of success in both public and private sectors, Paul remains committed to excellence, innovation, and delivering measurable results.

Delighted to reflect on over 30 years of leadership in the restaurant industry! As CEO of Restaurant Partners, Inc., I've been privileged to innovate and grow alongside incredible teams, shaping high-quality dining experiences and fostering community support. From founding The Olive Garden to launching multiple successful ventures, it's been a journey driven by passion and commitment to excellence. Looking forward to continuing to elevate the industry and mentor future leaders!