I’m excited to share my professional biography, which reflects over two decades of leadership in operations, construction, entrepreneurship, and community engagement. From guiding a family business through growth and transition to serving on national boards and founding community-focused ventures, my journey has been defined by strategy, service, and a passion for building sustainable organizations.

I'm excited to share my professional journey, which encompasses culinary entrepreneurship, restaurant consulting, and community advocacy. From co-founding a kosher food truck in Boston to advising on restaurant development, my focus has always been on blending culinary excellence with social impact. Here is my biography.