I’m excited to share a deeper look into my journey building food systems that are nutritious, delicious, affordable, and local. Over the past decade, I’ve had the privilege of working alongside entrepreneurs, global organizations, and communities around the world to make meaningful progress toward more equitable access to healthy food. Here is my biography.

After years of working across ranches, universities, and the feed industry, I took some time to reflect on my professional journey—how it began, the values that shaped it, and the impact I hope to continue making. From building academic programs to helping producers improve animal nutrition, it’s been an honor to contribute to sustainable and ethical agriculture. Here is my biography.

Gary Schulz is a visionary executive and servant leader with a distinguished career spanning agricultural advocacy, international trade, and non-profit governance. With decades of experience leading complex, member-driven organizations, he has driven transformative growth, strengthened stakeholder engagement, and championed strategic initiatives across California’s most vital agricultural sectors. From advancing groundbreaking research at the Citrus Research Board to expanding global market share for California raisins, Gary’s leadership has consistently delivered measurable results. His commitment to collaboration, integrity, and innovation continues to empower industry leaders, elevate communities, and shape the future of agriculture through purpose-driven consulting and executive mentorship.