Tag: Food Service Leadership

Ron Forest: A Legacy of Leadership in Food Sales Excellence

After decades in the food and beverage industry, I’ve had the privilege to lead, grow, and mentor across sales, operations, and executive leadership. As I look to transition into more strategic roles on advisory boards and beyond, I’m excited to share my professional biography, which reflects my journey, values, and vision for the future. Here is my biography.

Jim Kerr: Executive Leader in Franchise & Restaurant Development

I'm excited to share my executive biography, which highlights my 40-year journey in franchise development and restaurant growth, including senior leadership roles at Dairy Queen, Domino’s, and Burger King. I’m passionate about helping brands achieve profitable expansion through strategic planning, data-driven market analysis, and strong franchise partnerships. I’m currently exploring board service opportunities and looking forward to collaborating with mission-driven leaders who want to grow smart.